Charlie Pea

Charlie Pea

Founder & Blogger of Charlie Pea

Charlie Pea is a fashion blog I created to provide a daily dose of outfit inspiration throughout every season of Vogue. What started as a love of fashion has now transformed into a personal style blog of all the outfits that I admire within the fashion world.

With personal outfits, travel diaries and the latest fashion news, on top of the inspiration and shopping features it all began with, Charlie Pea is my fashion diary and I want to share it with you all.

Enjoy!

Instagram: @charliepea_

Email: charliepea@outlook.com

How to Tackle The Fashion Industry?

Charlie Pea|March 11, 2016

Where to find a fashion job? Where do you even start! Its not as easy as a hop, skip and a jump I’m afraid… After graduating from my MBA I am now ready to tackle the difficult world of the fashion industry. With so many choices yet so little jobs it is a notoriously hard […]

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Thinking Of Travelling? | San Pedro: Chile

Charlie Pea|February 22, 2016

SAN PEDRO DE ATACAMA On arriving in the small town of San Pedro, it’s difficult to imagine that this bizarre and empty looking place could be one of the most fun, liveliest and action packed towns that you’ll visit in your travels around Chile. Immediately you’ll be struck by the desert surroundings of… well absolutely […]

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London Fashion Week 2016: Guide to Soho

Charlie Pea|February 19, 2016

The fashion world descends on Soho this week, as London Fashion Week makes Brewer Street its headquarters once again. In case you missed it last year visit: London Fashion Week 2015: Guide to Soho But the area is famous for much more than fashion – here are the places to drink, dine and stay while you’re […]

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The Perfect Pancake

Charlie Pea|February 8, 2016

Happy Pancake Day. A perfect opportunity to eat as many pancakes as you can for breakfast, lunch and dinner. Find below sweet and savoury recipes to help you make the perfect pancakes: English Pancakes Ingredients: 100g plain flour 2 egg 300ml semi-skimmed milk 1 tbsp sunflower oil or vegetable, plus extra for frying pinch salt Method: Blending in […]

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